Cakes & Desserts
Bábovka (Czech Poppy Seed Bundt Cake)
A light and airy poppy seed bábovka scented with cinnamon and vanilla is one of the most popular festive bakes. The batter comes together in no time and the stiffly whisked egg whites keep it tall and moist. We'll show you how to whisk the whites perfectly on your first try and how to bake the cake so it doesn't sink.
Prep: 15 min
Cook: 50 min
Servings: 1
Method
01.
Grease a bundt tin with lard and dust it with coarse flour.…
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