Simple chocolate candies that are served as sweet treats. Make them from cocoa powder, icing sugar, vegetable shortening, milk powder and vanilla sugar. Once set in a cool place, the candies are stored in paper cases.
Melt the vegetable shortening in a bowl set over a pan of simmering water, but be careful not to let it boil. Sift the icing sugar, cocoa powder and milk powder.…
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