Baileys is a delicious alcoholic liqueur originally from Ireland, where it is traditionally made with whiskey, caramel and cream. This homemade version II relies on condensed milk, almond pudding and rum. The result is a smooth creamy drink that is easy to make at home.
Leave the cans of Salko sealed, place them in a saucepan and cover with water so they are fully submerged. Boil for 2 hours in total, with 1.5 hours at a gentle simmer.…
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