Hot summer days call for a seriously refreshing cocktail. This sour cherry drink with whisky, orange juice and port wine takes five minutes to make and needs no bartending skills at all. Just shake a few ingredients in a cocktail shaker and finish it with fresh orange zest.
Fill a shaker about halfway with ice, pour in the orange juice, whisky, sour cherry syrup and port wine. Add a little more ice, close the shaker and shake for about 20 seconds.…
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