Starters & Salads
Baguette with Herb Butter, Ham and Camembert
A crusty baguette fragrant with herb butter, with camembert melting into it and slices of ham. Thanks to preparing it in advance, you can simply pop it in the oven in the morning and enjoy it soon.
Prep: 20 min
Cook: 15 min
Servings: 2
Energy: 840 kcal per serving
Method
01.
In the evening, prepare the herb butter: melt a little butter and fry the shallot in it, add a tablespoon of wine and simmer briefly. Season with salt, leave to cool, then mix with the remaining butte…
Register to see the full method
Registration is free and takes half a minute.
Register for free Sign in
