Do you enjoy a savoury breakfast? These baked egg toasts are a lovely change from fried eggs on the hob. Fragrant ham or bacon meets melted cheddar in golden toasted bread, and a sprinkling of parsley on top finishes them off beautifully.
Cut round holes in the slices of toast bread and butter the edges. Place the toasts on a baking tray lined with baking paper. Lay slices of ham or bacon over the cut-out holes, crack an egg into the m…
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