Pasta & Risotto
Baked Pasta with Pork Strips and Peas
Do you like pasta cooked just al dente? Drain it immediately after cooking so it does not go soft. In this recipe we mix it with braised pork strips, peas and cheese, then bake it until golden. The result is a hearty meal for the whole family.
Prep: 20 min
Cook: 40 min
Servings: 5
Energy: 570 kcal per serving
Method
01.
Cut the pork leg into strips.…
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