Cakes & Desserts
Best Czech Pudding Buns with Vanilla Cream
Soft yeasted braids filled with homemade vanilla buttercream made from pudding powder. The dough is rich with egg yolks and oil, while the cream is smooth and silky. The little pastries bake in just 15 minutes and are filled and dusted with icing sugar once cool. A lovely dessert for visitors or a Sunday afternoon.
Prep: 1 h 25 min
Cook: 15 min
Servings: 16
Energy: 390 kcal per serving
Method
01.
First make the yeast starter from 4 tsp of sugar, lukewarm milk and the yeast. Stir everything together, cover with a clean tea towel and leave the starter to rise.…
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