Soups
Bramboracka (Czech Potato Soup with Bacon and Sausages)
A hearty potato soup in which crispy fried streaky bacon and onion meet sweet leek and smoked sausages. Beef stock, nutmeg and fresh chervil give it its full flavour. Serve it as a filling supper or as the first course of a Sunday lunch.
Total: 1 h
Method
01.
Cut the well-marbled bacon into small cubes and fry it in the oil. Add the onions, also cut into small cubes, and let them turn translucent.…
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