Soups
Broccoli Soup with Cheese and Cream
This broccoli soup has a beautiful green colour and is both healthy and filling. Broccoli and potatoes are simmered in vegetable stock and then blended until smooth. Melted processed cheese and cream give it a lovely creamy taste, finished off with garlic and pepper.
Prep: 10 min
Cook: 35 min
Servings: 6
Energy: 96 kcal per serving
Method
01.
Clean and chop the broccoli and put it into the vegetable stock together with the peeled potato cut into cubes. You can also add grated carrot.…
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