Bublanina is a much-loved Czech sheet cake that anyone can make. Sugar, flour, eggs, oil, milk and baking powder are mixed into a smooth batter, topped with fruit and finished with a crumble made from flour, sugar and butter. The baked cake is soft and moist and tastes wonderful with an afternoon coffee.
In a bowl, mix the sugar with the flour, eggs, oil, milk and baking powder.…
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