Looking for a frosting that holds its shape beautifully and tastes delicious? This basic buttercream made from butter, sugar and egg is perfect for decorating Christmas cookies or filling cakes. You can easily adapt the flavour to suit your taste – simply add cocoa, nuts, rum or your favourite flavouring.
Whisk the eggs and sugar over steam until you have a thick cream, then leave to cool.…
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership