Starters & Salads
Carrot and Apple Salad with Horseradish
A fresh sweet-and-sour salad made with carrots, apples, horseradish and lemon juice. It comes together in no time and tastes best thoroughly chilled. Serve it as a light starter or a refreshing side dish to meat.
Total: 45 min
Servings: 2
Method
01.
Clean the vegetables. Grate the carrots and horseradish finely and the apples coarsely.
02.
Dissolve the sugar in the water and add the lemon juice. Mix everything well and put it in the fridge to chill.
03.
Add a little water to the salad so that it is juicier, and season to taste if needed.
04.
Serve the carrot and apple salad well chilled.
