Poultry
Chicken for Thursday
Chicken for Thursday is a quick and tasty one-tin dish. Chicken pieces are salted, covered in a spiced sauce with ketchup, Worcestershire sauce and garlic, then roasted until golden. Serve with fries, rice, potatoes or fresh bread.
Method
01.
Cut the chicken into 4 pieces, season with salt and place in a roasting tin. Add the butter, garlic and a little lemon juice, then pour over the spiced sauce.…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
