Poultry
Chinese Noodles with Chicken and Vegetables
Quick Chinese noodles that come together in half an hour. We fry the chicken in oil with Worcestershire and soy sauce, add carrot and leek, then toss everything with instant noodles. An easy dish made from everyday ingredients that will feed the whole family.
Total: 35 min
Servings: 5
Method
01.
Fry the meat in the oil and season it with Worcestershire sauce, soy sauce and grilling seasoning.…
Register to see the full method
Registration is free and takes half a minute.
Register for free Sign in
