Cakes & Desserts
Chocolate Quark and Pudding Bundt Cake (Czech Bábovka)
A fluffy bundt cake made with soft quark and vanilla pudding, dotted with pieces of dark chocolate. The whipped egg whites give it a light, tender crumb. An easy recipe that even beginners can manage, perfect with an afternoon coffee.
Prep: 20 min
Cook: 40 min
Servings: 1
Method
01.
Preheat the oven to 180 °C in good time. Grease a bundt cake tin with fat and dust it with coarse flour.…
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