Soups
Creamy Roasted Garlic Soup with Coconut Cream
This recipe was shared with us by our reader Martina Porubcová. The combination of roasted garlic, coconut cream and almonds never fails to fascinate guests, who always ask for the recipe. The soup is ready in 45 minutes and tastes best with a piece of ciabatta.
Prep: 15 min
Cook: 30 min
Servings: 4
Energy: 678 kcal per serving
Method
01.
Preheat the oven to 180 °C. Place the garlic bulbs on a baking tray and roast for about 30 minutes until the garlic flesh is completely soft.…
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