A creamy potato salad that is perfect for open-faced chlebíčky or as a side to meat. Cold potatoes, pickled cucumbers and onion come together with mayonnaise, mustard and a sweet-and-sour pickle brine. It is on the table in twenty minutes and tastes best well chilled.
Boil the potatoes in their skins, peel them and leave them to cool well. Cut the cold potatoes into small cubes and finely chop the onion and pickled cucumbers.…
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