Name: Dessert with Fruit and Chocolate Sauce
Prep time: 1 h
Total time: 1 h
Yield: 16
Ingredients: 750 g frozen fruit (forest fruit mix); Green Grocer's; 250 g granulated sugar Castello; 2 eggs; 300 ml vegetable oil Promienna; 350 g all-purpose flour Castello; 1 packet baking powder Castello; 3 tbsp Dutch cocoa powder for baking Castello; 250 g frozen fruit (forest fruit mix); 200 ml plum brandy with honey Alliance; 2 tbsp icing sugar Castello; 1 carton whipping cream Pilos (33% fat content); 200 g white chocolate Fin Carré; fresh mint

750 g frozen fruit (forest fruit mix)

Green Grocer's

250 g granulated sugar Castello

2 eggs

300 ml vegetable oil Promienna

350 g all-purpose flour Castello

1 packet baking powder Castello

3 tbsp Dutch cocoa powder for baking Castello

250 g frozen fruit (forest fruit mix)

200 ml plum brandy with honey Alliance

2 tbsp icing sugar Castello

1 carton whipping cream Pilos (33% fat content)

200 g white chocolate Fin Carré

fresh mint

Dessert with Fruit and Chocolate Sauce

Dessert with Fruit and Chocolate Sauce

Prep: 1 h

Servings: 16

Energy: 31 kcal per serving

Method

01.

The full method is for members

Ingredients

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