Pork
Fusilli with Bacon and Mushrooms in Cream Sauce
Cook fusilli and toss them with a creamy bacon and mushroom sauce, then top with grated cheese. The dish is ready in 20 minutes and the cream and potato starch give it a pleasantly smooth consistency. It makes a great quick dinner.
Total: 20 min
Method
01.
Cook the fusilli according to the packet instructions in salted water with a few drops of oil. Grate the cheese.…
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