Chicken soup has long been considered a fortifying, almost medicinal dish. The longer the broth simmers, the stronger it becomes, and the more its comforting, restorative effects can be felt. With just a few basic ingredients and a little patience, you can serve a hearty soup that warms and revives.
Pour cold water into a large or tall saucepan. Choose the amount according to how much and how strong a soup you want, usually 2 litres.…
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