Homemade Baguettes with Poličan (Czech Cured Sausage) and Garlic

Homemade Baguettes with Poličan (Czech Cured Sausage) and Garlic
Bread & Baking

Homemade Baguettes with Poličan (Czech Cured Sausage) and Garlic

Fragrant homemade baguettes with beer, dark rye flour, poličan and garlic in the dough. The dough is mixed in a bread machine and once risen it is simply shaped into baguettes, slashed and brushed with beaten egg and sesame seeds. Then all that is left is to bake them in a preheated oven.

Prep: 20 min
Cook: 25 min
Servings: 8
Energy: 361 kcal per serving
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Method

01.

Set the bread machine to the dough programme and add all the ingredients one by one, in the order given.…

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Ingredients

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