Bread & Baking
Homemade Rohlíky (Czech Bread Rolls)
These homemade Rohlíky can taste as good as bakery rolls, if not better. Just follow the correct method. We offer tips on shaping and baking them.
Prep: 1 h 30 min
Cook: 15 min
Servings: 20
Energy: 94 kcal per serving
Method
01.
The dough can also be prepared in a bread machine. Put the liquid ingredients, salt and sugar into the bread machine container, add both flours and the yeast, and start the Dough program. Depending on…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
