Name: Homemade Sourdough Bread
Total time: 1 h 30 min
Yield: 1
Ingredients: 50 g sourdough starter; 100 g wholemeal rye flour; 30 g plain flour; 140 ml water; 350 g plain flour; 170 ml water; 2 tsp salt; 2 tsp crushed caraway seeds; bread spice as needed

Bread & Baking

Homemade Sourdough Bread

There is nothing quite like homemade bread. It takes time and patience, but you will be rewarded with a fragrant loaf with a crisp crust that everyone at home will praise.

Total: 1 h 30 min

Servings: 1

Members only

Method

01.

The day before, mix all the ingredients for the starter in a bowl with a spoon until smooth and cover with cling film. Leave the bowl on the kitchen counter for about 10 to 12 hours.…

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Ingredients

50 g sourdough starter

100 g wholemeal rye flour

30 g plain flour

140 ml water

350 g plain flour

170 ml water

2 tsp salt

2 tsp crushed caraway seeds

bread spice as needed

Homemade Sourdough Bread

Homemade Sourdough Bread

Total: 1 h 30 min

Servings: 1

Method

01.

The full method is for members

Ingredients

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