Vegetarian
Kaiserschmarrn (Emperor's Pancake Scramble) with Cranberry Jam
A sweet Austrian classic that will delight any dessert lover. The fluffy pancake batter with rum-soaked raisins is torn into large pieces and fried until golden. Serve it with hot cranberry jam and a light dusting of powdered sugar. It works beautifully as a filling dessert or a sweet main course.
Prep: 20 min
Cook: 30 min
Servings: 4
Energy: 616 kcal per serving
Method
01.
Rinse the raisins in advance and soak them in rum.…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
