Vegetarian
Cauliflower in Bramborák Batter (Czech Potato Pancake Batter)
Crispy cauliflower in a tasty potato pancake batter makes a great meat-free dinner. We first parboil the cauliflower florets, then coat them in a thick bramborák batter and fry them until golden. Serve them on their own with a vegetable salad, or with potatoes or mash.
Prep: 20 min
Cook: 20 min
Servings: 4
Method
01.
Break the cauliflower into small florets and cook them in salted water until almost tender.…
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