Pasta & Risotto
Pasta with Tuna and Tomatoes
A simple pasta dish you can put together in no time. We fry the onion in oil, add tuna, garlic and tomatoes, then toss everything with cooked pasta. Fragrant basil gives it a fresh note, and a little oil keeps the consistency just right.
Method
01.
Cut the onion into quarters and then into thin strips, and fry it in oil – you can use the oil from the tuna. Add the tuna, season with salt and sprinkle generously with basil. Finally stir in the tom…
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