Cikánské řízky are a fragrant pork dish made from strips of meat mixed with eggs, potato starch, paprika, onion and soy sauce. The mixture is left to marinate in the fridge for 24 hours so all the flavours come together. Then simply spoon it into hot oil, fry golden patties and serve with potatoes and a vegetable salad.
Clean the meat and cut it into strips, and slice the onions into rings.…
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