Quark pizza is a less common but all the more interesting take on the classic. The dough made from quark, eggs and oil is soft and pliable, and the mushrooms, bacon and cheese make it properly hearty. If there is an ingredient you don't like, simply swap it for another.
Mix the quark with the eggs, oil and salt. Then add the flour and baking powder and knead everything thoroughly. Press the resulting dough into a greased tin.…
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