Pasta & Risotto
Quick Spaghetti with Squid and Tomatoes
Short on time but craving something full of flavour? This quick squid and tomato spaghetti is ready in 30 minutes. Garlic, onion, cherry tomatoes and white wine make a fresh sauce, finished with parsley, olive oil and a pinch of chilli. You can easily swap the squid for prawns and the parsley for basil.
Prep: 30 min
Servings: 4
Energy: 162 kcal per serving
Method
01.
Put the spaghetti into plenty of boiling salted water and cook al dente for 6–7 minutes.…
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