Treat yourselves to a stylish Valentine's menu and start with a light, healthy salad. Quinoa, beetroot, apple and pistachios come together in a colourful, fresh combination. The recipe was created for you by Gábina and Petr from the P&G Foodies blog.
Rinse the quinoa under cold water, tip it into a saucepan, pour over 1.5 cups of water and add 1/4 tsp salt. Bring to the boil and then simmer over a low heat for about 15 minutes. Drain off the exces…
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