Vegetarian
Roasted Oyster Mushrooms with Potato and Celeriac Mash
A few everyday ingredients and minimal effort, yet a fantastic result. Roasted oyster mushrooms with garlic, onion and herbs are served with a smooth potato and celeriac mash. It is a quick, tasty and budget-friendly dinner that we definitely recommend trying.
Prep: 20 min
Cook: 45 min
Servings: 4
Energy: 488 kcal per serving
Method
01.
Preheat the oven to 200 °C.…
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