Fish & Seafood
Salmon in Puff Pastry with Courgette and Sun-Dried Tomatoes
Salmon baked in puff pastry is a quick and impressive dinner that is ready in 35 minutes. Juicy strips of salmon with herbs and lemon zest are paired with fried courgette and sun-dried tomatoes, plus a fresh insalatina salad. The recipe serves 4 and is easy enough for a beginner.
Prep: 35 min
Servings: 4
Energy: 161 kcal per serving
Method
01.
Cut the courgette and the sun-dried tomatoes into thin strips. Heat the olive oil in a pan and fry the sliced courgette, add the strips of sun-dried tomatoes, season with salt and pepper and fry brief…
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