Starters & Salads
Smoked Chicken Salad with Mushroom Dressing
A hearty salad made with smoked chicken and cooked vegetables, served with a creamy mushroom dressing. It comes together in 20 minutes and works well both as an appetiser and as a light supper.
Total: 20 min
Servings: 4
Method
01.
Cut the smoked chicken into strips. Peel the carrot and leek and cook them in salted water until tender, then cut them into fine strips or small cubes. Cut the smaller onion into wedges or strips. Put…
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