Spaghetti with Crushed Peas and Ham in Cream Sauce

Name: Spaghetti with Crushed Peas and Ham in Cream Sauce
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4
Ingredients: 400 g spaghetti (pasta); 2 tbsp olive oil; onion as needed; 2 cloves garlic; 200 g ham; 125 ml whipping cream; 250 g frozen peas; salt to taste; pepper to taste; cheese as needed; coarsely ground coloured pepper as needed