Soups
Traditional Hearty Czech Potato Soup
A classic bramboračka that fills the kitchen with the aroma of root vegetables, mushrooms and marjoram. It is a soup that warms you up and tastes even better once all the flavours have mingled. With this recipe anyone can make it, and it is suitable for vegetarians too.
Prep: 1 h
Cook: 1 h
Method
01.
Peel the onion and chop it finely. Clean and chop the remaining vegetables and the mushrooms, and soak the mushrooms. If it is mushroom season, by all means use fresh mushrooms.…
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