We've kept the traditional Czech uherská pěna in a more rustic form, and the result is a lovely spread with butter, processed cheese and visible pieces of Hungarian salami and bell pepper. It's great news for anyone who isn't keen on whipped butter. Uherská pomazánka is made for open sandwiches, or simply spread it on a bread roll and serve it as a snack.
Cream the softened butter with the processed cheese.…
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