Starters & Salads
Wholegrain Sandwich with Egg Spread
An egg spread sandwich is a quick snack you can put together in under half an hour. Cream cheese with eggs and radishes tastes great on wholegrain bread and gives you energy during the day. The vegetables in the spread and the corn salad add fibre and vitamins.
Prep: 12 min
Cook: 10 min
Servings: 4
Energy: 209 kcal per serving
Method
01.
Mix the cream cheese with the milk or cream in a bowl. Chop the eggs finely and add them to the bowl – you can also mash them with a fork. Season with salt and pepper. Wash the radishes and slice them…
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