A quick tray cake that will please both children and adults. The zucchini adds plenty of vitamins, minerals and fibre. Even a cake can be healthy – and with zucchini it is wonderfully moist and delicious.
Mix all the ingredients together in a bowl. Grease a deeper baking tin with fat and dust it with coarse flour, or simply line it with baking paper. Pour the batter into the tin and bake at 170 °C for …
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