Preserves & Pickles
Apple and Pear Puree with Maple Syrup and Warming Spices
Apples and pears are a great base for all sorts of flavourings. This time we’ve gone for warming spices and the gentle sweetness of maple syrup. If you’re feeling adventurous, add a pinch of pepper.
Prep: 30 min
Cook: 1 h 30 min
Servings: 3
Energy: 878 kcal per serving
Method
01.
Put the fruit into a large clean saucepan, pour over the cider and bring to the boil over a high heat. Reduce the heat and simmer gently for about 40–60 minutes, until the fruit is very soft. Then rem…
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