Cakes & Desserts
Apple Strudel Without Rising
This apple strudel will delight anyone who loves sweet baking. The dough made from yeast starter, butter and milk needs no rising, so you can get baking almost straight away. Inside there is a generous filling of grated apples, raisins, cinnamon and vanilla sugar.
Prep: 45 min
Cook: 15 min
Servings: 2
Energy: 1366 kcal per serving
Method
01.
First make the yeast starter. Mix a little warm milk with the yeast and a teaspoon of sugar and leave it to rise for about 15 minutes.…
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