Layers of juicy chicken and potatoes seasoned with a pinch of caraway bake together in a single dish, so the prep takes only a few minutes and the oven does the rest. It is an easy recipe that even beginners can manage, and most kitchens already have the ingredients. Serve it with a fresh vegetable salad – it is light yet satisfying.
Preparing the meat mixture: Cut the chicken into smaller pieces, add the egg, salt, pepper, pressed garlic, finely chopped onion and potato starch. Mix everything thoroughly. You can also season it wi…
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