Fish & Seafood
Baked Cod in Foil with Vegetables
Baked cod in foil with vegetables is a simple, juicy dish that combines delicate cod fillets with colourful vegetables. The fish is baked in foil with slices of bacon, lemon juice and steak seasoning, so it stays tender and full of flavour. Serve it with crunchy vegetables and boiled potatoes.
Prep: 15 min
Cook: 30 min
Servings: 2
Energy: 76 kcal per serving
Method
01.
Place the cod fillets on a piece of foil. Drizzle with lemon juice, season with salt and lightly sprinkle with steak seasoning.…
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