Pork
Baked Gnocchi with Pork in Mustard Sauce
This baked dish of pork, potato gnocchi and a creamy mustard sauce is on the table in no time. It is perfect for days when you do not want to spend hours at the stove but still need to feed the whole family. Simply fry the pork, cook the gnocchi and bake everything together with cream and cheese. You can happily use homemade gnocchi, too.
Prep: 20 min
Cook: 25 min
Servings: 4
Energy: 777 kcal per serving
Method
01.
Preheat the oven to 180 °C. Heat the oil in a pan and fry the onion, garlic and pork until golden brown. Then transfer the mixture to a baking dish.…
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