A creamy cheese sauce with ham turns plain pasta into a proper dinner. You can make it with everyday ingredients you already have at home. Cook the pasta only until nearly tender, pour over the sauce and bake. The result is rich, comforting and ready in no time.
Cook the pasta until nearly tender following the packet instructions. Meanwhile, dice the ham and start on the sauce – bring the cream to the boil with the grated cheese, processed cheese, salt and pe…
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