Starters & Salads
Light Chinese Cabbage Salad for Supper
A colourful salad made from fresh vegetables that looks as good as it tastes. Chinese cabbage, tomatoes, cucumber, pepper and carrot come together with a simple dressing. Serve it as a light side dish with lunch or, with bread, as a filling supper.
Prep: 40 min
Servings: 1
Energy: 347 kcal per serving
Method
01.
Preparing the vegetables: Cut the Chinese cabbage into thin strips, the onion finely, the tomatoes into wedges, the cucumber into small cubes and the pepper into thin strips. Grate the peeled carrot c…
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