Pasta & Risotto
Baked Pasta with Smoked Meat, Broccoli, Niva Cheese and Sour Cream
Try the classic Czech pasta bake in a different form – with broccoli, smoked meat, Niva cheese and sour cream. The pasta is first cooked and mixed with fried bacon, onion, broccoli and smoked meat. It is then poured over with stock and baked in the oven. Near the end of baking, beaten eggs with sour cream and milk are added to make the dish wonderfully creamy.
Prep: 10 min
Cook: 1 h
Servings: 5
Energy: 384 kcal per serving
Method
01.
Cook the pasta according to the package instructions, drain it, rinse with cold water and leave to drain.…
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