Pork
Baked Pork Slices with Celeriac and Cheese
Looking for a simple meal with just a few ingredients? Pork slices are first fried and then braised in the oven with celeriac. Finally, they are topped with hard cheese that melts beautifully. Serve with potatoes cooked in any way you like.
Total: 2 h
Servings: 4
Method
01.
Pound the pork slices, season with salt and pepper. Fry them on both sides in hot oil, then transfer them to the oven, pour in water and add the oil from the pan. Leave the meat to bake, regularly add…
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