Name: Banánová bábovka (Czech Banana Bundt Cake)
Prep time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Ingredients: 1.5 cups all-purpose flour Castello; 3 large ripe bananas; 1 cup sunflower oil Promienna or melted butter, slightly cooled; 1 egg "M"; 2 cups sugar Castello; 1 tsp baking soda Castello; 0.5 cup chopped nuts Alesto (almonds, cashews, walnuts, pecans...); butter for greasing the tin; Castello breadcrumbs for dusting the tin

Cakes & Desserts

Banánová bábovka (Czech Banana Bundt Cake)

This banana bundt cake with nuts is fragrant with bananas and nuts. It is lovely with afternoon coffee or tea. Make it following our recipe.

Prep: 1 h 15 min

Servings: 8

Energy: 79 kcal per serving

Members only

Method

01.

Mash the bananas with a fork. Sift the flour and add the baking soda.…

The full method is for members

Membership for CZK 159 a month unlocks the method of every recipe.

Get membership

Ingredients

1.5 cups all-purpose flour Castello

3 large ripe bananas

1 cup sunflower oil Promienna or melted butter, slightly cooled

1 egg "M"

2 cups sugar Castello

1 tsp baking soda Castello

0.5 cup chopped nuts Alesto (almonds, cashews, walnuts, pecans...)

butter for greasing the tin

Castello breadcrumbs for dusting the tin

Banánová bábovka (Czech Banana Bundt Cake)

Banánová bábovka (Czech Banana Bundt Cake)

Prep: 1 h 15 min

Servings: 8

Energy: 79 kcal per serving

Method

01.

The full method is for members

Ingredients

Similar recipes

Mom's Mock Pear Cake with Povidla and Crumble

Checkerboard Cake

Czech Sweet Pastry Boats with Whipped Cream