Craving a perfect bramborák, cmunda or křapáč? Then you are in the right place. This classic recipe made with grated potatoes, garlic and marjoram takes under an hour and gives you crisp, golden pancakes. Let's get cooking!
Dry the potatoes thoroughly, grate them coarsely and squeeze them out in a cloth. Tip them into a bowl and sprinkle with hot milk. Then mix them with the eggs, flour, garlic, salt, pepper and the chop…
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